Indus

Indus by Ormonde Jayne

The original Egyptian geranium possesses such a heavenly exquisite scent.

Harvested before dawn in mid-Spring, to preserve aroma and quality, this time-honoured ritual is witnessed by many as a moment of pure beauty and pride.

Petite drops of blackcurrant bud backed by sweet amberesque lychee, plum, Indonesian patchouli – all in minute proportion – the very definition of finesse, the definition of perfection.